• HOME
  • PRODUCTS
  • COOKING
    • Cooking Method
    • Cooking Times
  • RECIPES
    • Main Courses
    • Soups & Salads
    • Desserts
    • Sides & More
  • FAQ's
    • Thermal Efficiency
  • VIDEOS
  • CONTACT
  • ORDER
  • Edit
FRAMEWORK  
HotBag cooking does not take longer, but it does reduce the time you use the stove.
  • Edit
FRAMEWORK  
COOKING WITH THE HOTBAG
Home >COOKING WITH THE HOTBAG >

Cooking Method

Once food is heated to boiling point on a stove, cooking can continue in a HotBag. The light-weight, non-bulky insulation includes a heat-reflective foil which also acts as a steam barrier. Using a HotBag does not lengthen normal cooking time, but it reduces stove time by at least two thirds. Food remains hot for 3 to 5 hours and longer.

READ A STEP BY STEP >>

PRINT A USER GUIDE



Cooking Times

Opening the HotBag before cooking is complete will result in a loss of heat. To begin with, we suggest following these cooking times.

VIEW SUGGESTED COOKING TIMES >>

Care of your HotBag

HotBags do not require washing after each use. After several months of regular use (or a spill!) a HotBag should be hand washed. If you care for your HotBags, they are durable and will last for 10 years.

Hand wash, flat.
The lining (in Small and Large HotBags) can be pulled out for washing. The special insulation should not be crumpled excessively or wrung. Therefore, do not use a washing machine.

Do not use a washing machine or a tumble dryer.

Drip dry.

Do not iron.
THE HOTBAG IS ALSO GREAT AS.... A portable warming drawer, a cooler-bag, camping and hiking equipment ... and a valuable gift!
Emergency Hotline:
0800 029 999
WhatsApp Support Line:
0600-123456